Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter
Steel Buffet Counter

Steel Buffet Counter

Price 40000.0 INR/ Piece

MOQ : 1 Piece

Steel Buffet Counter Specification

  • Temperature Range
  • Hot: +30C to +90C, Cold: +2C to +8C (if equipped)
  • Noise Level
  • Low (for cold/hot holding models, <50 dB)
  • Height
  • 3 Feet (approx.)
  • Refrigerant Type
  • R-134a (for models with cooling)
  • Length
  • 6 Feet (approx.)
  • Equipment Type
  • Buffet Counter
  • Power Supply
  • 220-240V, 50Hz, Single Phase
  • Load Capacity
  • Approx. 80-100 kg
  • Application
  • Serving and Displaying Hot and Cold Foods
  • Width
  • 2.5 Feet (approx.)
  • Features
  • Corrosion Resistant, Easy to Clean, Hygienic, Sneeze Guard, Under-counter Storage
  • Technique
  • Welded Stainless Steel Construction
  • Material
  • Stainless Steel
  • Other Material
  • Toughened Glass (sneeze guard top)
  • Power Source
  • Electric
  • Installation Guideline
  • Freestanding; Place on a level surface near a suitable power source
  • Size
  • Standard Commercial Buffet Size
  • Power Consumption
  • 1.5 kW to 2.5 kW (varies by model)
  • Usage & Applications
  • Buffet setup for serving meals in commercial hospitality venues
  • Capacity
  • 4 to 8 GN pans (1/1 size)
  • Storage Capacity
  • Accommodates multiple GN pans/trays
  • Shape
  • Rectangular
  • Drainage
  • Integrated Drain System (optional)
  • Safety Features
  • Overheat Protection
  • Number of Shelves
  • One to Two shelves (under-counter)
  • Lighting
  • Integrated LED (optional)
  • Sneeze Guard
  • Yes, Front Toughened Glass
  • Surface Finish
  • Glossy or Matte Stainless Steel
  • Cleaning Method
  • Wipe with Mild Detergent; Rust-proof Surfaces
  • Mobility
  • Fitted with Heavy Duty Lockable Wheels
  • Control Type
  • Manual Thermostat (for heated or cooled counters)
 
 

About Steel Buffet Counter



Seize this limited time opportunity to elevate your space with our ephemeral yet enduring Steel Buffet Counter. Crafted from the finest stainless steel-finished in lustrous gloss or sophisticated matte-this virtuoso buffet solution delivers enlightened performance for hotels, restaurants, and catering services. Its scarce, high-grade construction ensures hygiene and corrosion resistance, while heavy-duty lockable wheels provide smooth mobility. Experience precise temperature control, low noise operation, and safety features such as overheat protection. The aesthetic integration of toughened glass sneeze guard and LED lighting exemplifies a harmonious intersection of elegance and utility.

Exceptional Features & Commercial Excellence

Our Steel Buffet Counter offers under-counter shelves, integrated LED lighting, and toughened glass sneeze guards for superior functionality. Engineered for high-volume food display in hotels, restaurants, and banquets, its manual thermostat assures accurate temperature for hot or cold presentation. The welded construction and rust-proof surfaces promise enduring use, while heavy-duty wheels grant unmatched mobility. Primary advantages include easy maintenance, robust safety standards, and a hygienic, corrosion-resistant design, making it an indispensable asset for discerning culinary professionals.


Global Export Markets, Certifications & Order Fulfillment

We cater to a global clientele, with our Steel Buffet Counters exported to major markets across North America, Europe, Asia, and Africa. Each unit is crafted to international certification standards, ensuring optimum reliability and safety. Upon proposal amount confirmation, your unit is promptly dispatched, securely shipped, and typically delivered within 2-4 weeks. Our streamlined export process ensures every buffet counter reaches you efficiently, maintaining our distinguished service and uncompromising product quality.


FAQ's of Steel Buffet Counter:


Q: How does the Steel Buffet Counter help maintain food hygiene during service?

A: Equipped with a toughened glass sneeze guard and corrosion-resistant, easy-to-clean stainless steel surfaces, the Steel Buffet Counter creates a barrier against contaminants while enabling swift maintenance between uses.

Q: What makes the buffet counter suitable for both hot and cold food service?

A: The manual thermostat allows precise control of temperature from +2C to +90C, with models available for both heating and cooling, ensuring an optimal environment for any cuisine.

Q: Where can the Steel Buffet Counter be used for maximum efficiency?

A: Ideal for hotels, restaurants, banquets, and large catering services, the freestanding design with fitted wheels allows seamless deployment and repositioning anywhere within commercial hospitality venues.

Q: What is the process for cleaning and maintaining this buffet counter?

A: Routine upkeep involves simply wiping the rust-proof stainless steel surface with mild detergent. Drainage and overheat protection features ensure longer-term operation with minimal maintenance needs.

Q: What are the key benefits of choosing this buffet counter model for my business?

A: By offering rapid mobility, secure food coverage, substantial storage capacity, and efficient temperature management in a sleek, hygienic design, this buffet counter enhances both presentation quality and operational workflow.

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